Description:
This is a bar cookie to rule them all. Wait, who am I kidding. This isn't a bar COOKIE but rather a CANDY bar. Amazing bites of heaven await the person willing to try these. Cut into small pieces or risk sugar overload. They are more than worthy of the exercise it will take you to burn them off.
Ingredients:
2 C flour
1 3/4 C oats
1 1/2 C brown sugar
1 t baking soda
1/4 t salt ( I omitted this.)
1 C butter, melted
1 14 ounce package of caramels, unwrapped
1/3 C milk
2 C semi-sweet chocolate chips
1 C milk chocolate chips ( I used all semi-sweet and it still turned out great.)
1 C chopped pecans
Directions:
Preheat your oven to 350
Line a 9 x 13 x 2 pan with foil and spray with non-stick spray
Mix together the flour, oats, brown sugar, baking soda and salt.
Add the melted butter and mix until crumbly
Reserve half of this mixture, about 2 1/2 cups
Press the remaining crumb mixture into your pan
Mix the chocolate chips and pecans and spread over the bottom crust
Melt the caramels and milk in the microwave on 50% power 4-6 minutes
Pour the caramel mixture over the chocolate chips and pecans
Top with the reserved crumb mixture
Bake for 20-25 minutes
Remove from the oven and cool in the pan on a wire rack before lifting out and cutting into bars.
6 comments:
Wow, that sure does sound yummy. I have no will power so I better put this recipe aside for a while because I would eat it all. I will wait till the holidays when my family and friends can help me lol. Thanks for sharing Dawn, great recipe.
Looks yummy, going to have to try these
Mmmmmmm!
I am drooling over these!:o)
How did I miss this recipe posting? Mmmmm they sound yummy
Mmmmmm....wonder how many WW points? I probably don't want to know!
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